About
Hi,
Hello from sunny Spain! This site is for people who would like to cook and perhaps try some baking. A couple of things are important for baking, accurate measurement of ingredients, oven temperature and timing. It helps if you are patient, especially with yeasted doughs, but they are not as difficult as you may expect! Have a go and impress yourself – and anyone else who happens to drop by!
Sandra
Newest Recipes
Cheese Topped Malted Rolls
Peanut Caramel frozen Yogurt Cream
Caramel and Toasted Almond Frozen Yogurt
Giant Choc chip Hazelnut Crunch Muffins
Chocolate Hazelnut Cream Roulade